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Brochette Of U.S. Turkey Breast, Banana With Bell Pepper And Sweet And Sour Sauce

Recipe & photo courtesy of Chef Eric Teo

Serves 2-3

Ingredients:  

200 g of U.S. Turkey Breast, boneless and skinless (diced)
1 pc of Green Bell Pepper (diced)
1 pc of Red Bell Pepper (diced)
1 pc of Yellow Bell Pepper (diced)
1 pc of Banana (diced)
½ tbsp of Sweet & Sour Sauce
1 tbsp of Hoi Sin Sauce
½ tsp of Lime Juice
2 tbsp of Soya Bean Oil
Black Pepper from the mill

Preparation Method:
Marinate the turkey breast with sweet & sour sauce, hoi sin sauce, lime juice, oil and pepper for 30 minutes.  String the meat, bell pepper and banana onto skewers.  Place the skewers on a oiled baking tray and bake till golden brown (approximately 8 minutes).

To Serve:       Set the brochettes on a plate and serve