McDonald’s unveils unique ‘Kam Heong’ burger
McDonald’s has unveiled a uniquely Malaysian-flavored burger called Spicy Kam Heong with aromatic sauce. The ‘Kam Heong’ sauce is a unique, one-of-a-kind Malaysian-flavored fare that features staples like dried shrimp, curry leaves, shallots, and garlic that is used in stir-fry dishes. The spicy and savory sauce is used in hawker stalls for both meat and vegetable dishes. McDonald’s has adopted the signature taste of ‘Kam Heong’ to enhance its chicken and fish burgers for a limited time period.