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Christmas Set Meals featuring U.S. Turkey available at Jack’s Place
Teaming up with the USA Poultry & Egg Export Council (USAPEEC), Jack’s Place is gearing up for a festive season like never before, featuring an enticing array of U.S. Turkey dishes.
Marking the commencement of the holiday season, Jack’s Place will be showcasing a delectable array of dishes crafted using premium U.S. Turkey such as the Half Lobster Au Gratin with U.S. Turkey & Chestnut Stuffing and the U.S. Turkey, Chicken Ham & Chestnut Stuffing. The set meal is available in all 12 Jack’s Place outlets and Eatzi Gourmet Steakhouse & Bistro (Halal-certified). The media tasting event, attended by esteemed guests including companies and Key Opinion Leaders (KOLs), provided a firsthand experience of the exceptional flavors and textures achieved through the use of premium U.S. Turkey.
The collaboration between USAPEEC and Jack’s Place exemplifies a joint commitment to delivering outstanding culinary experiences and championing the utilization of high-quality U.S. Poultry.
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Traditional Roast U.S. Turkey Comes with Chestnut Stuffing, Spiced Cranberry Sauce & Brown Sauce
![]() Half Lobster Au Gratin with U.S. Turkey & Chestnut Stuffing |
![]() U.S. Turkey, Chicken Ham & Chestnut Stuffing |
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Media Tasting at Jack’s Place 321 Clementi