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Market News

Arranged by the United States Department of Agriculture’s Foreign Agricultural Service in Jakarta, USAPEEC participated in the first ever U.S. agricultural trade delegation to independent Timor-Leste, along with the USGC, USMEF, WUSATA and CMAB. From May 8 to 10, 2025, the delegation met with key government officials, business leaders...

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With support from the Illinois Soybean Association, USAPEEC participated in the Flames and Flavors event at The Marketplace, Magnolia branch on April 26-27, 2025. The two-day activation featured live cooking demonstration and sampling led by Chef Sonny Mariano, spotlighting U.S. chicken in two standout recipes: U.S. Chicken Sliders, and...

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On April 23, 2025, the U.S. Chicken Tailored Seminar and Cooking Contest was held at CHM International Institute in Hanoi. The event brought together 10 teams of aspiring chefs from the school. Iron Chef Le Xuan Tam kicked off the program with a cooking demonstration, showcasing three U.S. chicken...

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On April 16, 2025, the USAPEEC Tailored Seminar and Cooking Contest took place at the Hanoi Hospitality and Tourism College. The event began with a training session on cold chain management and the safe handling of U.S. poultry, led by Chef Norbert Ehrbar. This was followed by a live...

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