In the final edition of this home cooking series, Chef Eric Teo demonstrates his masterful cooking with two local favorites – Braised U.S. Chicken Whole Leg with Grilled Peach and Claypot U.S. Chicken Whole Leg Rice. For home cooks and aspiring chefs, you can now up your game and add lots of delicious dishes to your repertoire with Chef Eric’s simple step-by step process. Check out his tips and find more recipe inspirations at